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Eggless oats banana pancakes
Eggless oats banana pancakes

Before you jump to Eggless oats banana pancakes recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to eggless oats banana pancakes recipe. To make eggless oats banana pancakes you only need 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Eggless oats banana pancakes:
  1. Use 1/2 cup Oats Flour
  2. Get 2 tbsp Wheat Flour
  3. Provide 1 tbsp Flour/Almond Flour
  4. Provide 1 tbsp Honey/Sugar
  5. Get 1/2-3/4 th cup Milk/Almond Milk
  6. Take 1/2 tsp Baking Powder
  7. Use 1/4 tsp Baking Soda
  8. Get 1 overripe or ripe Banana
  9. Provide 1 tsp Vanilla or Butterscotch essence
  10. Take Choco chips optional
  11. You need Butter
Instructions to make Eggless oats banana pancakes:
  1. Pan roast the oats for a minute or two. Cool and grind them to a fine powder. Your Oats flour is ready.
  2. Add all the other ingredients except butter and choco chips and grind it to a smooth fine pouring consistency batter without any lumps.
  3. Transfer to a bowl and add tbsp of melted butter and choco chips. Give it a quick mix.
  4. Now heat a pan and a tsp of butter. Pour one ladle of batter and let it spread on it's own. Cook from both sides and transfer to a serving plate. Cook and arrange all the pancakes like this and top it with butter. Pour honey or maple syrup and serve with some sliced bananas. Done ! Health bhi Taste bhi😋
  5. Note: The batter should not be too thin or too thick. You can add half milk and half water or even yoghurt if you wish.

Add in flour, baking powder, cinnamon powder and mix well. Now add in melted butter and mix well. In a large bowl, mix all-purpose flour, whole wheat flour, salt, baking powder and sugar. Stir in milk and bananas just until moistened. Heat a lightly oiled griddle or frying pan over medium high heat.

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