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Kache gosht ki beef biryani
Kache gosht ki beef biryani

Before you jump to Kache gosht ki beef biryani recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to kache gosht ki beef biryani recipe. To make kache gosht ki beef biryani you only need 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kache gosht ki beef biryani:
  1. Prepare 2 kg beef
  2. Use 1 and half kg rice
  3. You need 4 onion
  4. Provide 3 tomatoes
  5. Use garam masala sabit
  6. Provide 2 jaiful jawetri
  7. Prepare 2 tsp red chilli powder
  8. Take 1 tsp haldi
  9. Prepare 3 tsp dhanya
  10. Prepare 3 tsp ginger garlic oaste
  11. Get 2tsp raw papaya paste
  12. You need green coriander
  13. Get green chillies
  14. Get salt
  15. Take oil
Instructions to make Kache gosht ki beef biryani:
  1. Furst marinate beef with all masala gram masala papaya ginger garlic paste for 3 hours
  2. Then fry onion keep it a aside
  3. Now after 3 hour boil rice only one kanni drain it then
  4. Now layer meat and rice add brown onion in meat (marinated) tgen add tomatoes yogurt is optuonal i dont add mix meat tgen layer rice on meat add green coriander xhillies lenon oniin on rice (brown onion leave some onion dor upper layering)
  5. Then add zafrani colour in rice and dum it tightly u make sure no steam should get out from patila if u want rhwn seal lid with flour in low flame
  6. It take 1 to 2 hour in dum after it take out rice check ur meat will done in dum or not if every thing will fine then dish it out

How to Make Hyderabadi Kachhe Gosht Ki Biriyani Take washed mutton in a vessel. Deep fry onions in moderately hot oil till golden and crisp. Drain on kitchen paper, cool and crush with hand. Urdu cooking recipe of Hyderabadi Kachay Gosht Ki Biryani, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. Boil rice with some water and salt till it is half done.

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