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Strawberry sandesh
Strawberry sandesh

Before you jump to Strawberry sandesh recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to strawberry sandesh recipe. You can have strawberry sandesh using 8 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Strawberry sandesh:
  1. Provide 1 litres milk (Full fat)
  2. Use 3 tbsps lime juice
  3. Take 10-12 Strawberries (finely chopped)
  4. Provide 2 tbsps powder sugar
  5. Prepare 1 tbsps Heavy cream
  6. Use 1/2 tsp Cardamom powder
  7. Use For garnish strawberry syrup
  8. You need slices Some strawberries
Instructions to make Strawberry sandesh:
  1. Boil the milk in a pan. once it comes to boil, slowly add lime juice and keep stirring till milk curdles, then take it off the stove. Let it rest for 4 to 5mins.
  2. Strain the curdled milk in muslin cloth & immediately wash it under cold running water to remove all the traces of lime juice, squeeze the muslin cloth. leave it for 20 mins to drain water completely.
  3. Take the Chena(paneer) in a bowl or plate and mash it with the hands till it becomes soft.
  4. In non stick pan take strawberries, 1 tbsp. sugar & water. Cook it on medium flame till strawberries are soft & the sauce gets thick, keep it cool.
  5. Add 1 tbsp powdered sugar, thick cream,cardamom powder, and prepared strawberry sauce in the Chena. Mix well. - Take this mixture in strawberry sauce pan and cook on low heat, and stir continuously, till the mixture starts leaving the pan and is thickened like a soft dough consistency. do not over heat.
  6. Make small balls from the Chena mixture, press a bit like small peda shape than press bit with the help of finger in the center and put some strawberries sauce
  7. Decorate serving plate with strawberry sauce and strawberries slices Served chilled.

Then add cornflower-water mixture and stir continuously till the mixture thickens. Add green cardamom powder and mix well. Take the pan off the flame and keep aside to cool. Divided the mixture into eight equal portions and shape them strawberry sandesh. Sandesh is a Taste of Bangal.

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