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Yam porriage with boiled egg
Yam porriage with boiled egg

Before you jump to Yam porriage with boiled egg recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to yam porriage with boiled egg recipe. You can have yam porriage with boiled egg using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to cook Yam porriage with boiled egg:
  1. Prepare Yam
  2. Use Boiled Egg
  3. You need Palmoil
  4. Use Salt
  5. You need Crayfish
  6. Provide Curry
  7. Get Onion
  8. Get Pepper
  9. You need Spices
Instructions to make Yam porriage with boiled egg:
  1. Cut the yam remove the back.
  2. Cut in and blend in all the ingredients and spices.cover and boil untill the yam is done.turn with a spartula let the porriage forms and serve with boiled egg.

Over medium heat, bring the milk to a simmer. It shouldn't start boiling or bubbling, so keep a close watch. See recipes for Porriage beans with sweet potatoes too. Basically you boil your eggs, chop 'em and toss 'em with avocado. Add in a little chopped red onion and bell pepper slices.

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