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Nalli beff biryani #CookpadApp
Nalli beff biryani #CookpadApp

Before you jump to Nalli beff biryani #CookpadApp recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to nalli beff biryani #cookpadapp recipe. To make nalli beff biryani #cookpadapp you need 38 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Nalli beff biryani #CookpadApp:
  1. Provide Nalli Beff Biryani
  2. Use #cookpadcompetitionpost
  3. Take Boiling water as required
  4. Prepare namak (Salt) 1 & ½ tbs
  5. Take 2 Tez paat (Bay leaves)
  6. Provide 1 tsp Zeera (Cumin seeds)
  7. You need 2 Badiyan ka phool (Star anise)
  8. Take 2 Darchini (Cinnamon sticks)
  9. You need Sabut kali mirch (Black peppercorns) ½ tsp Cooking oil ½ tbs
  10. Provide 2 tbs Sirka (Vinegar)
  11. Take Chawal (Rice) 700 gms (soaked)
  12. You need 3/4 Cup Cooking oil
  13. Take Pyaz (Onion) sliced 3 medium
  14. Get 2 tbs Adrak lehsan paste (Ginger garlic paste)
  15. Get 2 Tez paat (Bay leaves)
  16. You need 1/2 tbs Zeera (Cumin seeds)
  17. Prepare 5-6 Laung (Cloves)
  18. Get 2-3 Darchini (Cinnamon sticks)
  19. Prepare 2 Badi elaichi (Black cardamom)
  20. Use Hari elaichi (Green cardamom)
  21. Use 5-6 Badiyan ka phool (Star anise) 3-4
  22. Get Jaifil (Nutmeg) 2 small pieces
  23. You need 2 pieces Javatri (Mace)
  24. Take Beef mix boti ½ kg Nalli (Bone marrow) ½ kg
  25. Provide Lal mirch powder (Red chili powder) 1 tbs or to taste
  26. Get 1 tsp Haldee powder (Turmeric powder)
  27. Use Lal mirch (Red chili) crushed
  28. Prepare 1/2 tsp Dhania powder (Coriander powder)
  29. Provide 1/2 tbs Namak (Salt) 1 tbs or to taste Tamatar (Tomatoes) peeled & cubes
  30. Take 3 large Hari mirch (Green chili) crushed 1 tbs
  31. Prepare Pani (Water) 2-3 Cups or as required
  32. Use 1 Cup Dahi (Yogurt) whisked
  33. Get 1 tsp Garam masala powder
  34. You need Aloo bukhara (Dried plums) 10-12 soaked
  35. You need 1/2 Cup Podina (Mint leaves) chopped
  36. You need 1/4 tsp Biryani essence
  37. Use 1/4 Cup Doodh (Milk)
  38. Get Zarda ka rang (Yellow food color) ½ tsp or as required Ghee 2 tbs
Steps to make Nalli beff biryani #CookpadApp:
  1. Directions: - In boiling water,add salt,bay leaves,cumin seeds,star anise,cinnamon sticks,black peppercorns,cooking oil and vinegar,mix well and bring it to boil. - - Add rice and boil until ¾ th done then strain & set aside. - - In pot,add cooking oil,onion and fry until light golden. - - Add ginger garlic paste and mix well. - - Add bay leaves,cumin seeds,cloves,cinnamon sticks,black cardamom,green cardamom,star anise, nutmeg,mace and mix well. - - Add beef mix boti and mix well until changes color.
  2. Add bone and marrow mix well. add red chili powder, turmeric powder,red chili crused,coriander powder,sat and mix well 3 to 4 min.. add tomatoes and mix well, cover and cook low flame until tomatoes are soft,add green chilies n mix well.
  3. Add water and mix well,cover and cook until meat us tender (approx 1 hour)..now remove cooked bone marorow and set aside… cover and cook until gravy reduce to half quantity
  4. Add yougert mix well and cook well until oil separate (3,4 min) add garam masala powder and mix well.. add dried plumps mix well.. add mint leaves, boiled rice and biryani essence.. in milk add yellow food colour and mix well.. add ghee,cooked bone marrow cover and steam on low flame for 15 to20 minutes… serve with green raita and salad😊

The restaurant is compact and congested with limited seating and parking space. Biryani is so popular is South Asian communities that every region and every family have their own version. Biryani needs a type of meat or main ingredient like chicken, mutton, lamb, beef, vegetable, fish , prawn, shrimps, meat balls (kofta), bone marrow (nalli) and more. Many Biryani are named after the main meat or vegetable used. Order Qadri Food Center & Beef Nalli Biryani - Shell Pump delivery in Karachi now!

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