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Flying pepper mustard vinaigrette
Flying pepper mustard vinaigrette

Before you jump to Flying pepper mustard vinaigrette recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to flying pepper mustard vinaigrette recipe. To make flying pepper mustard vinaigrette you only need 6 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to prepare Flying pepper mustard vinaigrette:
  1. You need 1 tablespoon Flying Pepper Mustard from Valley Brook Farms LLC
  2. Prepare 1 clove garlic finely minced
  3. Take 3 teaspoons apple cider vinegar
  4. You need 1/2 teaspoon finely chopped fresh parsley or basil
  5. Get 1/4 cup good extra virgin olive oil
  6. Get to taste Salt and pepper
Instructions to make Flying pepper mustard vinaigrette:
  1. Combine all ingredients in a jar with tight fitting lid and shake vigorously. Let sit at room temperature or in fridge for at least 30 minutes to let the flavors combine. Serve over plate of sliced tomatoes!

In a small bowl, whisk together the vinegar, mustard, garlic, egg yolk, salt, and pepper. While whisking, slowly add the olive oil until the vinaigrette is. The simplicity of our mustard, vinaigrette style. We've been using super secret steps to make it for years, and now you can pour it right out of the bottle. Expand submenu Mustard Collapse submenu Mustard.

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