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Mexican wrap
Mexican wrap

Before you jump to Mexican wrap recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to mexican wrap recipe. To cook mexican wrap you need 18 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Mexican wrap:
  1. Take Ingredients
  2. Get 2 packages tortilla wrap
  3. Prepare salsa
  4. Get Tzatziki sauce
  5. You need 1 packages shredded cheese
  6. Provide 3 sausages
  7. Provide 2 jalapeno peppers
  8. You need 10 mushrooms
  9. Provide 1 bell peppers
  10. Prepare 1/4 cabbage
  11. Get 1 cup hash brown
  12. Use 1 packages salami
  13. You need 6 eggs
  14. You need 1 tomato
  15. Get Guacamole
  16. Provide 2 avocados
  17. Get 1 lemon
  18. You need 1/2 tsp salt
Steps to make Mexican wrap:
  1. Clean, slice and dice sausages, jalapeno peppers, mushrooms, bell peppers, tomato and cabbage and cook them on medium heat
  2. Lower heat and cook eggs scrambled style
  3. Mix avocado, lemon juice and salt to make guacamole
  4. Heat the shredded cheese on the tortilla wrap until melted, but not too long otherwise it becomes hard to wrap
  5. Heat hash brown in oven
  6. Add salsa, Tzatziki sauce, guacamole and the rest of the ingredients onto the wrap, then wrap and eat

The first time I served these wrap sandwiches was at the party following my son's baptism. Everyone liked them so much that it's become one of my go-to slow-cooker recipes. —Amy Lents, Grand Forks, North Dakota Blend together sour cream and cream cheese with mixer. Stir in chilies, olives, cheese and seasonings. Spread the mixture on equally on each of the floured tortillas and roll them up tightly. Lettuce wraps are a quick and healthy dish made of ground chicken (or turkey) and vegetables stir-fried in a savory sauce and served in a cool, crisp individual lettuce leaves.

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