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Crunchy Sesame Bread Packets With Peanut Chutney
Crunchy Sesame Bread Packets With Peanut Chutney

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Cooking for 2 is an excellent way to get your spouse involved with the cooking process too. When cooking for just two you are able to find the many terrific things that you both enjoy and the ones that aren’t so attractive to one or another of you. Be certain that when you’re cooking for two that you invite an open and honest conversation about the things that you enjoy and dislike about the foods being prepared. This will help you discover things to grow your normal menu in addition to items to prevent making a part of your dinner rotation.

Perhaps the best thing about cooking for 2 is the simple fact which you can afford to enjoy special occasion cuisine more frequently when you are only feeding two than when you’re feeding bigger crowds. Bring on the beans and lobster tail. Just take the moment, when cooking for two, to prepare these dishes which you appreciate most. In the end, it’s truly alive if you reside to dine instead of when you float to live.

Cooking for two is so much more than a cliché. It’s an excellent way to explore the culinary universe when exposing your palates to some amazing surprises along the way. Take advantage of the opportunity to do exactly that and you will be astonished at the entire world of tastes you’ve invited into your kitchen.

We hope you got insight from reading it, now let’s go back to crunchy sesame bread packets with peanut chutney recipe. You can cook crunchy sesame bread packets with peanut chutney using 18 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Crunchy Sesame Bread Packets With Peanut Chutney:
  1. Take 1 small bowl Sesame
  2. You need 6 Bread Slices
  3. Prepare 1 small bowl Peas
  4. You need 1 Onion roughly chopped
  5. Use 8 Garlic Cloves
  6. Take 1 inch Ginger
  7. You need 1/4 spoon Coriander powder
  8. Use 1/4 spoon Garam masala powder
  9. You need 2 pinches Turmeric
  10. Provide 1 spoon Lemon juice
  11. Use Salt as per taste
  12. Prepare Chilli flakes As per taste
  13. Take For chutney :
  14. Take 1 small bowl Roasted peanuts
  15. Prepare 10 Garlic cloves
  16. Take Green chilli As per taste
  17. Get Salt As per taste
  18. Use 1 tbsp Sour curd
Instructions to make Crunchy Sesame Bread Packets With Peanut Chutney:
  1. Heat oil in a pan and add peas, onion,garlic cloves, ginger pieces. Fry for 3-4 minutes then add salt, turmeric powder, coriander powder, garam masala powder and fry again for 2-3 minutes. Turn off the flame and let it cool a bit.
  2. Make a paste of peas mixture. Now keep it aside and let it cool completely
  3. Now cut the edges of breads. Spread the peas mixture paste on it evenly. Leave the sides of the bread. Apply maida batter on all sides of bread then Cover it with another slice of bread and press the sides to attach well and make it like a packet. Now coat the filled bread packet fully with sesame seeds.
  4. Now deep fry the bread packets in refined oil. The crunchy Sesame bread packets are ready to serve. For peanut chutney, take roasted peanuts, sour curd, salt, green chilli, garlic cloves in a mixer jar. Add little water and make a smooth paste out of the ingredients.

Once the bread is baked, it will be golden brown with a nice crusty exterior that is studded with sesame seeds and a soft swirled inside. This aromatic and incredibly delicious 'chutney' is one that you will want to make again and again! It can be used as a crunchy flavorful topping over any pasta dish or sprinkled over pack-potatoes (batata vada) to add that extra crispy texture. I normally make a batch and it keeps in an. About Babycorn Bezule with Peanut Chutney Recipe: Babycorn marinated and deep fried, tossed in masala and served with a peanut chutney.

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