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Ragi pan cookies
Ragi pan cookies

Before you jump to Ragi pan cookies recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to ragi pan cookies recipe. You can have ragi pan cookies using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Ragi pan cookies:
  1. Get 1 cup Ragi flour
  2. You need 1/2 cup Powdered palm candy
  3. You need 1/3 cup Melted butter
  4. Prepare 2 tbsp Wheat flour
  5. Use 1/4 tsp Salt
  6. Take As required Coconut oil for greasing
  7. Take As required Cashew milk
  8. You need 5 Cashew nut
Steps to make Ragi pan cookies:
  1. Add ragi and wheat flour, powdered palm candy, melted butter, finely chopped cashews and salt in a bowl and mix well.
  2. To bind this mixture add cashew milk and bind well in order to make a ball. The dough should not be very hard or very soft. Note: To make a cashew milk soak 15 cashews for 10 mins and grind with 1/2 cup of water
  3. Make ball with this ragi dough and flatten it in your palm to bring into cookie shape
  4. Pre heat a tawa/dosa pan for 5 mins in low flame and grease another thick pan with coconut oil and place the cookie dough and place it on top of the tawa and cover the pan with a lid and bake it for 15 mins.
  5. The perfect cookies are ready to eat. Note: you can design the cookies using fork by poking holes or pressing fork on it. Cookies may look soft at the beginning but it will become harder once it gets cool down.

Then in a strainer/sieve, take roasted finger millet (ragi) flour, wheat flour, salt, baking powder and cocoa powder. Sieve everything together and Keep it aside. Ragi cookies are not only healthy but are full of nutrition and is one of the healthiest choice for snacking among all age groups. Winters are perfect for baking also with holiday season and Christmas vibes around , I always get tempted to bake goodies in this season. The Nutritionist in me always awakens me to eat healthy and right but the foodie in me craves for all kind of tasty food.

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