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Pepper puff and tea
Pepper puff and tea

Before you jump to Pepper puff and tea recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to pepper puff and tea recipe. You can have pepper puff and tea using 7 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Pepper puff and tea:
  1. Use 4 cups flour
  2. You need 2 tbsp Yeast
  3. Provide Sugar 1leveled cup
  4. You need Flavour optional
  5. Prepare Sliced pepper and onions
  6. Use 1 pinch salt
  7. Provide And a cup of tea
Instructions to make Pepper puff and tea:
  1. Measure ur flour and sieve it into a clean bowl. Add e sugar, yeast and pinch of salt and mix thoroughly. Add the water (warm) gradually until an smooth semi solid batter is gotten add the flavour and sliced pepper and onion. cover and allow to rinse for 45 minutes
  2. Put ur groundnut oil on the fire and allow to heat. Scoops the batter into the oil and allow to fry and becomes brown in colour
  3. Pack out and put into a sieve to allow the oil drain out… It can either be served hot or cold…

Be it for tea-times, party-times or just any get-together times; tomato, pepper and herb puff squares will get you the WOWs with minimal effort but lots of fun. My kids watch the Great British Bake-Off with me Vegetarian Main Dish Special! This Low FODMAP Quinoa, Greens & Bell Pepper Puff recipe is an amalgam of a childhood favorite, that I called "spinach puff", a vegetarian recipe that Robin brought to my attention and my desire to get a red and green color-scheme going as I was planning vegetarian dishes for the cold-weather holidays. This Quinoa, Greens & Bell Pepper Puff has protein rich. The puff pastry sheet needs to be thawed before using.

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